← All recipes

Mixed Medley Stir-Fry

A home-style Mixed Medley Stir-Fry made with Sesame Oil, Light Soy Sauce, and Tomato Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 1 tbsp
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   In sesame oil, saute garlic ginger and tofu until lightly browned. Remove tofu and set aside.

2. 2

   Add next 9 ingredients in order given. Stir firy until vegetables are just crisp-tender.

3. 3

   Separately combine reserved pineapple liquid, soy sauce, tomato sauce and cornstarch until smooth. Stir into wok, thoroughly coating ingredients. Add tofu cubes.