Mixed Vegetable Pulao

Name: Mixed Vegetable Pulao
Prep time: 40 min
Yield: 4.0
Ingredients: 25.0 gram Ghee Or Unsalted Butter; 1.0 Onion; 2.0 Flakes Chopped Fine; 0.25 teaspoon Turmeric Powder; 125.0 gram Cauliflower Flowerettes; 1.0 Small Green Pepper Long Strips; 50.0 gram Carrots Fine; 140.0 gram Basmati Rice In Cold Water For Minutes And Drained; 25.0 gram Frozen Green Peas Or Fresh Green Peas; Until Almost Tender; 25.0 gram Frozen Sweet Corn Salt To Taste; 290.0 Water Grind To A Fine Paste; 0.5 teaspoon Black Cumin Seeds Or Caraway Seeds; 0.5 teaspoon Coriander Seeds; 3.0 Black Peppercorns; 1.0 Bay Leaf; 1.0 Red Chilli; 2.5 Cm Cinnamon; 3.0 Green Cardamoms

Mixed Vegetable Pulao — ein Community-Rezept auf Potlikkr.

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🍽 Für 4.0

Zutaten

25.0 g Ghee Or Unsalted Butter
1.0 Onion
2.0 Flakes Chopped Fine
0.25 tsp Turmeric Powder

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Zubereitung (Vorschau)

1
MELT the ghee or butter over medium heat and fry the onion and garlic
2
for eight minutes or until golden brown. Add the ground spices and the

turmeric powder. Fry for two minutes over low heat, stirring requently.

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