Mixed Vegetable Salad with Peanut Sauce (Gado-Gado)
Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) is a home-style recipe made with Firm, Kecap Manis Oil For Deep Frying, Minced Garlic, Minced Shallot, Minced Fresh Galangal Or, and Ground Galangal. Serves 1.
Ingredientes
- 1.0 pkg Firm
- 1.0 tsp Kecap Manis Oil For Deep Frying
- 1.0 tbsp Minced Garlic
- 2.0 tbsp Minced Shallot
+ 8 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
* (a variety of the following): cabbage, in 1-inch squares; bean sprouts; carrots, sliced or julienned; green beans, in 2-inch pieces; potatoes or sweet potatoes in large dice; sliced cucumbers; watercress sprigs; tomato wedges.
- 2
** (The thin stuff from the bottom of a can of coconut milk. SC)
This is from a new cookbook I just got. Haven't tried this recipe yet, but it looks dead on.
¿Lo cocinas esta noche? 👨🍳
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