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Mixed Vegetable Zosui (Yasai Zosui)

Mixed Vegetable Zosui (Yasai Zosui) is a home-style recipe made with Cooked Rice, Konbu And Shiitake Stock Or Substitute, Konbu Seaweed, Dry Shiitake, Water Additions, and Sake. Serves 6.

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Mixed Vegetable Zosui (Yasai Zosui)

Ingredienti

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Preparazione (anteprima)

  1. 1

    Base: Soak the konbu and shiitake in the 4 to 5 cups water for 10 minutes in a

  2. 2

    saucepan, then partially cover and cook for 15 to 20 minutes, or until the

shiitake is completely tender. Remove the shiitake and either reserve for

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