Mock-Chiffon Chocolate Cake

Name: Mock-Chiffon Chocolate Cake
Ingredients: 1.5 cup C And H Granulated Sugar; 2.0 cup All Purpose Flour; 2.0 teaspoon Baking Powder; 0.25 teaspoon Baking Soda; 1.0 teaspoon Salt; 0.3333 cup Salad Oil; 1.0 cup Milk; 2.0 ounce Unsweetened Chocolate; 1.0 cup Whipping Cream; 0.25 cup C And H Powdered Sugar; 0.25 cup Chocolate Quick

Mock-Chiffon Chocolate Cake — a community recipe on Potlikkr.

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Ingredients

1.5 cup C And H Granulated Sugar
2.0 cup All Purpose Flour
2.0 tsp Baking Powder
0.25 tsp Baking Soda

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Method (preview)

1
Beat egg whites until foamy, gradually beat in 1/2 cup sugar until very
2
stiff. Set aside. Combine remaining sugar, flour, baking powder, soda

and salt. Mix well. Add the oil and half the milk. Beat one minute.

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