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Mohren Mit Geschnetzeltern (Beef Strips And Carrots)

A home-style Mohren Mit Geschnetzeltern (Beef Strips And Carrots) made with Carrots, Carbonated Soda Water, White Wine, T Salt, and T Sugar. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 lb
• 2/3 cup
• 1 cup
• 1
• 1/4
• 1 lb
• 2
• 2
• 1/4
• 1/2 cup
• 1

Method (preview)

1. 1

   Peel carrots and cut into thin slices (crosswise at a slant).

2. 2

   Place in a saucepan with the soda water, wine, 1/2 t salt and sugar.

3. 3

   Cover and simmer for 25 minutes or until tender.

4. 4

   Meanwhile cut the meat into very thin slices.

5. 5

   Heat the vegetable oil and saute the onions about 5 minutes.

6. 6

   Add the beef slices, cook for 5 minutes, stirring often.

7. 7

   Season with 1/2 t salt and 1/4 t pepper.

8. 8

   Add the meat and onions to the carrots.

9. 9

   Stir in the cream.

10. 10

    Heat through but DO NOT boil.

11. 11

    Correct seasonings if necessary.

12. 12

    Sprinkle with chopped parsley and serve.