Moist Chocolate Cake

Name: Moist Chocolate Cake
Yield: 9.0
Ingredients: 215.0 gram Cake Flour; 200.0 gram Sugar; 5.0 gram Baking Soda; 3.0 gram Salt; 84.0 gram Unsweetened Chocolate; 30.0 gram Butter; 235.0 Buttermilk; 120.0 Vegetable Oil; 1.0 Egg; 5.0 Vanilla Extract Frosting; 100.0 gram Sugar; 10.0 gram Cornstarch; 0.75 gram Salt; 28.0 gram Unsweetened Chocolate; 120.0 Hot Coffee Or Water; 20.0 gram Butter; 3.0 Vanilla Extract

Moist Chocolate Cake — a community recipe on Potlikkr.

🍽 Serves 9.0

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Ingredients

215.0 g Cake Flour
200.0 g Sugar
5.0 g Baking Soda
3.0 g Salt

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Method (preview)

1
In a bowl, combine the flour, sugar, baking soda and salt; set aside.
2
In a microwave-safe bowl, combine the chocolate and butter. Cover and

microwave on high for 1 minute. Stir; cook 30 seconds longer or until

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