Mole Poblano De Pollo
Mole Poblano De Pollo is a home-style recipe made with Chiles Mulatos, Chiles Anchos, Chiles Pasillas, Chicken, Shortening, and Sm Carrot. Serves 4.
🍽 Serve 4
Ingredientes
- 4
- 2
- 3
- 1
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Preparo (prévia)
- 1
The day before, slit the chiles open with a knife and remove the seeds and veins, reserving at least 1/2 tablespoon of the seeds.
- 2
Heat the shortening and quickly fry the chiles on both sides.
Put the chiles into a bowl, cover them with water, and leave them to stand overnight.
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