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Molee (Fish in Cream Sauce)

Molee (Fish in Cream Sauce) is a home-style recipe made with Oil, Large Onion, Garlic, Small Green Chiles, Ground Turmeric, and Ground Coriander.

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Molee (Fish in Cream Sauce)

재료

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

  1. 1

    Heat the oil in a deep heavy bottomed frying pan, add the onion and cook for 5 minutes.

  2. 2

    Add the garlic and chiles and cook for another 5 minutes, or until the onion has softened and looks transparent.

Add the turmeric, coriander, cumin and cloves and stir fry with the onion for 2 minutes.

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