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Mom's Banana Loaf

Mom's Banana Loaf is a breads recipe made with Butter Or Margarine, All Purpose Flour, Granulated Sugar, Baking Soda Dissolved In, and Hot Water Or Sour Milk. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/2 cup
• 2 cup
• 1 cup
• 1 tsp
• 2 tbsp
• 1 tbsp

Method (preview)

1. 1

   Recipe by: St. Louis Post-Dispatch 3/3/97

2. 2

   Preheat oven to 350 degrees. Grease and flour one 9-by-5-inch loaf pan or three 5-by-3-inch loaf pans.

3. 3

   In medium bowl, stir together flour and sugar (and baking powder, if using).

4. 4

   Add to banana mixture.

5. 5

   Mix only to combine.

6. 6

   If using baking soda and hot water, add and combine.

7. 7

   Bake large loaf 45 to 55 minutes, smaller loaves 35 to 45 minutes.

8. 8

   Stir briefly to combine.