Mom's Chili
A home-style Mom's Chili made with Red Bell Pepper Diced, Green Pepper Diced, Celery Diced, Onion Diced, and Carrots Diced. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 1 cup
- 1/8 cup
- 1/4 cup
- 2 cup
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 1/2 cup
Method (preview)
- 1
In 4qt saucepan,a heat oil and add fresh vegs except corn.
- 2
Saute until tender.
- 3
Add corn, tomaotes and olives.
- 4
Add spices; cook 1-2 mins.
- 5
Add jalapeno peppers, tomato paste and stock; bring to boil.
- 6
Add cornstarch mixed with 2T water and cook an additional 5 mins until thickeneed.
- 7
Add beans; simmer until heated through.
- 8
Cook pasta in a separate pot; drain, serve 1oz pasta with 1c chili in the same bowl.
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