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Mom's Meat Loaf

This Mom's Meat Loaf recipe uses Onion, Seasoned Dry Breadcrumbs, Worcestershire Sauce, Garlic Powder, and Ground Pepper. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 cup
• 1/2 cup
• 2 tbsp
• 1 1/2 tsp
• 3/4 tsp

Method (preview)

1. 1

   Preheat the oven to 350F.

2. 2

   By hand, thoroughly mix all of the ingredients in a large bowl.

3. 3

   Pack the mixture into a 9-x-5-3-inch loaf pan.

4. 4

   Bake for about 1 1/4 hours or until the meat loaf is firm to the touch in the center, golden brown on the top and has pulled away from the sides of the pan.

5. 5

   Transfer to a platter.

6. 6

   Cut crosswise into slices.