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Mom's Potato Casserole

Mom's Potato Casserole is built on Hashed Brown Potatoes Frozen, Salt, Pepper, Onions, and Cream Of Chicken Soup Condensed. Scale it up or down for the number of people at the table.

Ingredients

• 2 lb
• 1 tsp
• 1/2 tsp
• 2 tbsp
• 1 can
• 1 cup
• 1 cup

Method (preview)

1. 1

   Mix potatoes, 1/2 c margarine, salt, pepper, onions, cream of chicken soup, sour cream and cheese together.

2. 2

   Spread into greased 9x13 ″ pan.

3. 3

   Mix 1/4 c margarine with corn flakes, sprinkle over potatoes.

4. 4

   Sprinkle with paprika.

5. 5

   Bake 350 for 1 hour.