Mom's White Pound Cake
Mom's White Pound Cake is a home-style recipe made with Cake Flour, Baking Powder, Butter, Sugar, Egg Whites, and Vanilla Extract. Serves 1.
🍽 1.0人分
材料
- 3.75 cup Cake Flour
- 1.5 tsp Baking Powder
- 1.75 cup Butter
- 2.0 cup Sugar
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作り方 (プレビュー)
- 1
Sift flour once, measure, add baking powder and sift together three
- 2
times. Cream butter thoroughly, add sugar gradually and cream together
until light and fluffy. Add egg whites, 1/4 cup at a time, beating well