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Mongolian Barbecue

Mongolian Barbecue is a home-style recipe made with Dark Soy Sauce, Water, Rice Wine Or Sherry, and Sugar.

Ingredientes

• 1 1/2 cup
• 6 cup
• 1 cup
• 1 tbsp

Preparación (vista previa)

1. 1

   SAUCE: Simmer the soy sauce, water, peppercorns, anise and garlic for a few minutes in a saucepan, then strain and cool.

2. 2

   Add the wine, sugar, ginger root, 2 cups of the scallions or leeks and 2 cups of the Chinese Parsley.