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Mongolian Beef 2

Mongolian Beef 2 is a home-style recipe made with Bean Thread, Oil, Salt, Soy Sauce, Dark Soy Sauce, and Sesame Oil.

Ingredienti

• 0.5 oz Bean Thread
• 2.0 tsp Oil
• 0.5 tsp Salt
• 4.0 tbsp Soy Sauce

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Preparazione (anteprima)

1. 1

   Preparation:

2. 2

   Cut flank steak cross-grain into 1/8 ″ slices. Mix with meat