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Mongolian Beef

Mongolian Beef — a community recipe on Potlikkr.

Ingredients

• 0.6667 lb Flank Steak Marinade
• 1.0 tsp Rice Wine Or Dry Sherry
• 1.0 tbsp Soy Sauce
• 1.0 tbsp Vege Oil

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Method (preview)

1. 1

   Use a cleaver to slice beef across grain and at an angle into thin strips.

2. 2

   Combine marinade ingredients in a med. bowl. Add beef strips; mix well. Let