Monkfish In Miso
Monkfish In Miso is a home-style recipe made with Vegetable Oil, Oriental Sesame Oil, Minced Ginger, Fresh Garlic, Shiitake Mushrooms Sliced, and Sugar. Serves 2.
🍽 Per 2.0
Ingredienti
- 0.5 tbsp Vegetable Oil
- 0.5 tbsp Oriental Sesame Oil
- 1.0 tsp Minced Ginger
- 1.0 tsp Fresh Garlic
+ 8 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Heat oils in a skillet or wok. Add ginger and stir fry a few seconds or until
- 2
you can smell it, add garlic and mushrooms and stir fry a few moments. Add
sugar, mirin and fish. Cover and simmer over low heat until fish is just cooked
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