Monte's Prune Bread
Monte’s Prune Bread is a home-style recipe made with Sugar, Butter Softened, Water, Vanilla Extract, Flour, and Whole Wheat Flour.
Ingredienti
- 0.6667 cup Sugar
- 0.3333 cup Butter Softened
- 1.3333 cup Water
- 1.0 tsp Vanilla Extract
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Preparazione (anteprima)
- 1
In a lg. saucepan, combine prunes, sugar, butter, water and vanilla. Bring
- 2
the mixture to a boil, remove the pan from the heat, and let stand for 30
min. Transfer the mixture to a lg. bowl. Preheat oven to 350. In a med.
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