Monterey Corn
Monterey Corn — a community recipe on Potlikkr.
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Ingredients
- 0.125 Black Pepper
- 1.0 Salt
- 3.0 Water Water Off Corn If Using Canned
Method (preview)
- 1
Saute green pepper and onion in margarine in skillet
- 2
until tender. Stir in corn, salt, pepper and water; cover and
cook over low heat, stirring 1 or 2 times until corn is done.
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