Monterey Spaghetti

Name: Monterey Spaghetti
Yield: 6.0
Ingredients: 4.0 ounce Spaghetti Broken Into; 1.0 Egg; 1.0 cup Sour Cream; 0.25 cup Parmesan Cheese; 0.25 teaspoon Garlic Powder; 2.0 cup Montereyjack Cheese; 1.0 Frozen Chopped Spinach; 1.0 French Fried Onions

Monterey Spaghetti — a community recipe on Potlikkr.

🍽 Serves 6.0

🍝

Ingredients

4.0 oz Spaghetti Broken Into
1.0 Egg
1.0 cup Sour Cream
0.25 cup Parmesan Cheese

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Method (preview)

1
Cook spaghetti according to package directions. Meanwhile, in a medium bowl,
2
beat egg. Add sour cream, Parmesan and garlic powder. Drain spaghetti; add

to egg mixture. Add Monterey Jack cheese, spinach and half of the onions.

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