Mornay Sauce
Mornay Sauce — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Milk
- 4.0 tbsp Flour
- 4.0 tbsp Butter
- 2.0 tbsp Onions Minced
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Method (preview)
- 1
Bring milk, onion and bayleaf to a full boil. Let
- 2
stand for 10 minutes. Strain. Over low heat, melt
butter in sauce pan, add flour, cook until light
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