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Moroccan Chick Peas

Moroccan Chick Peas is a home-style recipe made with Chick Peas, Cold Water I Used Canned Tomatoes, Bay Leaf, Teas Organic Gourmet Veggie Broth, Garlic Crushed, and Chopped Onion.

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Moroccan Chick Peas

Ingredients

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Method (preview)

  1. 1

    Place garbanzos in large soup pot and add water (tomatoes) to cover. Add 1 3/4 teas. veggie broth.

  2. 2

    Bring to boil. Add bay leaf, and all remaining ingredients except raisins.

Heat and then add raisins. Great with some brown basmatic rice.

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