Moroccan Chicken Stew
Moroccan Chicken Stew is a home-style recipe made with Flour, Skinless Boneless Chicken Breast, Olive Oil, Red Onions, Garlic, and Ground Cinnamon. Serves 6.
🍽 6.0인분
재료
- 2.0 tbsp Flour
- 1.5 lb Skinless Boneless Chicken Breast
- 1.0 tbsp Olive Oil
- 2.0 Red Onions
+ 재료 14개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Toss flour and chicken in bag to coat. Cook chicken in oil in nonstick
- 2
skillet for 6 minutes, until browned, turning once. Transfer to a plate.
Cook onion in skillet for 7 minutes. Add garlic, cinnamon, ginger, cumin,