Moroccan Chickpea Tagine With Spring Vegetables

Name: Moroccan Chickpea Tagine With Spring Vegetables
Yield: 8.0
Ingredients: 1.5 cup Dried Chickpeas; 2.0 tablespoon Olive Oil; 2.0 Onions; 1.0 clove Garlic; 6.0 clove Garlic; 1.0 teaspoon Cumin Seeds; 1.0 teaspoon Crushed Coriander Seeds; 1.0 Cinnamon Stick; 2.5 cup Easy Cook Couscous; 3.0 cup Boiling Vegetable Or Chicken Stock; 2.0 tablespoon Harissa Paste; 4.0 Baby New Potatoes With Peel; 0.5 cup Diced Pumpkin; 0.5 cup Diced Orange Sweet Potatoes; 4.0 Baby Carrots; 4.0 Baby Zucchini Green And Yellow; 4.0 Baby Pattypan Squash; 0.5 cup Small French Beans; 0.5 cup Snow Peas Salt And Freshly Ground Black Pepper

Moroccan Chickpea Tagine With Spring Vegetables — una ricetta della community su Potlikkr.

🍽 Per 8.0

🥗

Ingredienti

1.5 cup Dried Chickpeas
2.0 tbsp Olive Oil
2.0 Onions
1.0 clove Garlic

+ 15 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Soak the chickpeas overnight in cold water to cover. Drain. Heat the olive oil
2
in a skillet and saute the onions until soft. Add the garlic, cumin, coriander

seeds, and cinnamon. Cook for 1 minute, add the chickpeas and cook for I more

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