Moroccan Eggplant And Garbanzo Beans

Name: Moroccan Eggplant And Garbanzo Beans
Yield: 4.0
Ingredients: 1.0 Eggplant; 1.0 Onion; 1.0 clove Garlic; 0.125 teaspoon Crushed Red Pepper; 1.0 cup Water; 1.0 teaspoon Curry Powder; 1.0 tablespoon Lemon Juice; 2.0 teaspoon Honey; 3.0 tablespoon Ketchup; 2.0 cup Garbanzo Beans Cooked; 0.5 cup Raisins Garnish; 1.0 cup Tomatoes; 1.0 Orange; 0.5 cup Yogurt Skim Milk

Moroccan Eggplant And Garbanzo Beans is a home-style recipe made with Eggplant, Onion, Garlic, Crushed Red Pepper, Water, and Curry Powder. Serves 4.

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🍽 Voor 4.0

Ingrediënten

1.0 Eggplant
1.0 Onion
1.0 clove Garlic
0.125 tsp Crushed Red Pepper

+ 10 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Cook cubed eggplant in microwave for 5 minutes (tender but not mushy.)
2
Combine onion, garlic, red flakes and 2 T water in saucepan. Cover and simmer

over low heat for 10 minutes. Add curry powder and cook briefly. Add lemon

Meld je gratis aan voor alle 8 stappen

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