Mother's Oats Cake
Mother's Oats Cake is a cakes recipe made with Boiling Water, Brown Sugar, White Sugar, Flour, and Soda. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 1/4 cup
- 1 cup
- 1 cup
- 1 1/3 cup
- 1 tsp
- 1 tsp
- 1 1/2 tsp
- 1/2 tsp
- 1/2 cup
- 1/4 cup
Method (preview)
- 1
Pour boiling water over oatmeal and let cool.
- 2
Combine oleo, brown sugar, white sugar and eggs.
- 3
Add oatmeal.
- 4
Combine flour, soda, salt, cinnamon and nuts.
- 5
Add mixture together.
- 6
Bake in 350 degree oven for 35 minutes in 8 x 10 inch pan.
- 7
Combine all ingredients for icing and ice while warm.
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