Mother's Squash Pie
Mother’s Squash Pie is a home-style recipe made with Milk, Mashed Cooked Butternut, and Sugar.
Ingredienti
- 1.0 cup Milk
- 1.5 cup Mashed Cooked Butternut
- 0.75 cup Sugar
Preparazione (anteprima)
- 1
Heat milk and squash together in double boiler. In bowl, mix sugar,
- 2
flour, salt, ginger, nutmeg and cinnamon. Then add eggs. Beat well
with rotary beater. Add mixture to milk and squash in double boiler.
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