Moussaka

Name: Moussaka
Yield: 4.0
Ingredients: 2.0 tablespoon Basil Fresh; 1.0 Large Eggplant; 4.0 Large Tomato; 2.0 Medium Zucchini; 1.0 cup Chopped Onion; 1.0 cup Chopped Mushrooms; 0.5 pound Feta Cheese; 1.0 cup Olive Oil; 2.0 teaspoon Cinnamon; 0.5 teaspoon Ground Nutmeg; 1.0 teaspoon Oregano; 2.0 clove Garlic; 1.0 cup Garlic Bechemel; 0.5 Whole Bell Pepper; 2.0 teaspoon Allspice

Moussaka — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

2.0 tbsp Basil Fresh
1.0 Large Eggplant
4.0 Large Tomato
2.0 Medium Zucchini

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Method (preview)

1
Saute all the vegetables except tomato with garlic in olive oil for 10 minutes.
2
(Eggplant will keep soaking up oil, so add it as necessary to keep veggies from

sticking.) Add tomatoes and herbs & spices, cook 5 minutes more. Add feta and

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