Mrs. Claus' Cookies

Name: Mrs. Claus' Cookies
Yield: 75.0
Ingredients: 8.0 Stewed California Dried Figs; 0.5 cup Shortening; 1.0 cup Sugar; 2.0 Eggs; 1.0 T Salt; 2.0 cup Sifted All Purpose Flour; 1.0 T Baking Powder; 1.0 T Baking Soda; 1.5 teaspoon Mace; 1.5 cup Crunchy Rice Cereal; 1.0 cup Coarsely Broken Walnut Meats; 0.5 cup Currants

Mrs. Claus' Cookies — a community recipe on Potlikkr.

🍽 Serves 75.0

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Ingredients

8.0 Stewed California Dried Figs
0.5 cup Shortening
1.0 cup Sugar
2.0 Eggs

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Method (preview)

1
With scissors, snip stems off figs, and cut them into little pieces.
2
Combine with shortening and sugar, and cream together with eggs and salt.

Sift flour, measure and sift again with baking powder, soda and mace.

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