← All recipes

Mrs. Field's Creamy Peanut Butter Chocolate Bars

Mrs. Field's Creamy Peanut Butter Chocolate Bars is built on Salted Butter Melted, Milk Chocolate Chips, Creamy Peanut Butter, Salted Butter Softened, and Confectioners Sugar. Scale it up or down for the number of people at the table.

Ingredients

• 1/4 cup
• 2 1/2 cup
• 1 1/2 cup
• 1/2 cup
• 3 cup

Method (preview)

1. 1

   Crush cookies until finely ground. Add butter & mix.

2. 2

   Press crumb mixture into bottom of 8x8 baking pan & bake 10 mins. at 325 F. Cool to room temperature.

3. 3

   Melt chocolate.

4. 4

   Pour half into pan & smooth evenly over crust.

5. 5

   Place pan in refrigerator.

6. 6

   Keep remaining choc. warm. *Blend peanut butter & butter together until smooth using electric mixer.

7. 7

   Slowly beat in confectioners' sugar & vanilla.

8. 8

   Beat until smooth.

9. 9

   Spread mixture over chilled chocolate layer. Pour remaining warm chocolate over top & spread smoothly.

10. 10

    Chill in refrigerator one hour. Yields 24-36 bars.