Much-easier-than-it-looks Triple Chocolate Torte

Name: Much-easier-than-it-looks Triple Chocolate Torte
Yield: 1.0
Ingredients: Torte; 1.0 pound Cake Frozen; 2.0 cup Creamy Ricotta Cheese; 3.0 tablespoon Sugar; 3.0 tablespoon Semisweet Chocolate; 2.0 tablespoon Bacardi White Rum Lt Not Extract Gt; 1.0 cup Sugar Gt; 1.0 teaspoon Vanilla Extract Frosting; 2.0 cup Powdered Sugar; 4.0 tablespoon Butter; 3.0 tablespoon Dutch Processed Cocoa Powder; 0.3333 cup Boiling Water

Much-easier-than-it-looks Triple Chocolate Torte is a home-style recipe made with Torte, Cake Frozen, Creamy Ricotta Cheese, Sugar, Semisweet Chocolate, and Bacardi White Rum Lt Not Extract Gt. Serves 1.

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🍽 Serves 1.0

Much-easier-than-it-looks Triple Chocolate Torte

Ingredients

Torte
1.0 lb Cake Frozen
2.0 cup Creamy Ricotta Cheese
3.0 tbsp Sugar

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Method (preview)

1
Keep the chocolate in the freezer until you need it. Let the Jam thaw
2
out on the counter.

The hardest part of this is cutting and frosting the cake. To cut it,

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