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MUCH TOO RICH CHOCOLATE SORBET - TexasCooks

This MUCH TOO RICH CHOCOLATE SORBET - TexasCooks recipe uses Sugar, Droste Cocoa, Sherry, and Water. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 cup
• 1 1/4 cup
• 1/3 cup
• 2 cup

Method (preview)

1. 1

   Mix sugar and cocoa together in bowl.

2. 2

   Add water and whisk until smooth.

3. 3

   Add sherry and then taste to check if sweetness is to your liking.

4. 4

   Chill mixture a bit and then put in ice cream maker and follow the directions that came with the device. (add more sugar if -you only Have dry sherry in the house, but it is best to use a Cream sherry.

5. 5

   Nutr. Assoc.: 0 0 0 0 0 0 0 0 0