Muffins, Brown Butter Pineapple Corn

Name: Muffins, Brown Butter Pineapple Corn
Prep time: 10 min
Yield: 12.0
Ingredients: 0.5 cup Unsalted Butter; 0.75 cup Chopped Dried Sweetened Pineapple; 1.0 cup All Purpose Flour; 1.0 cup Yellow Cornmeal; 0.5 teaspoon Baking Soda; 0.5 teaspoon Salt; 1.0 cup Buttermilk; 2.0 Large Eggs

Muffins, Brown Butter Pineapple Corn — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

0.5 cup Unsalted Butter
0.75 cup Chopped Dried Sweetened Pineapple
1.0 cup All Purpose Flour
1.0 cup Yellow Cornmeal

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Method (preview)

1
Preheat oven to 375F (190C). Line a muffin pan with paper muffin
2
liners, and lightly spray liners with cooking spray.

Melt butter in a heavy saucepan over medium heat until golden brown.

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