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Muffins, Carrot, Apple and Banana

Make Muffins, Carrot, Apple and Banana at home with Eggs, Olive Oil, Mashed Very Ripe Banana, Maple Syrup, and Maple Syrup And Coconut Sugar. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2
• 1/4 cup
• 1/3 cup
• 1/4 cup
• 1/4 cup
• 1
• 1/2 tsp
• 1 1/2 tsp
• 1/2 tsp
• 1/2 cup
• 1 cup
• 2/3 cup
• 1/2 cup
• 1 cup
• 2 tbsp

Method (preview)

1. 1

   They freeze well too. prep: 20 MINUTES cook: 30 MINUTES total: 50 MINUTES

2. 2

   Pre-heat the oven to 160C(320F) fan-forced and grease or line a 12-hole muffin tin with liners.

3. 3

   Whisk the eggs, banana, maple syrup, coconut sugar and olive oil until smooth.

4. 4

   Add the milk and whisk it in.

5. 5

   Fold through the apple, carrot, oats, almond meal, flour, oats, cinnamon, salt, almond meal and baking soda and mix just until combined.

6. 6

   Divide the batter between the 12 muffin holes.

7. 7

   Bake for 30 to 35 minutes or until a cake tester inserted in the middle comes out clean.

8. 8

   Leave them to rest in the tin for 15 minutes then transfer to a wire rack to cool completely. start to the morning.

9. 9

   Will freeze the rest for a fast snack.

10. 10

    Thanks so much for this recipe!