Muffins, Extra-Corny Cornbread

Name: Muffins, Extra-Corny Cornbread
Yield: 12.0
Ingredients: Nonstick Vegetable Oil Spray; 1.5 cup All Purpose Flour; 1.25 cup Cornmeal; 0.25 cup Sugar; 2.0 tablespoon Sugar; 2.5 teaspoon Baking Powder; 0.75 teaspoon Baking Soda; 2.25 teaspoon Kosher Salt; 1.5 teaspoon Freshly Ground Black Pepper; 2.0 cup Fresh Corn Kernels; 2.0 Large Eggs; 1.0 Large Egg Yolk; 0.75 cup Sour Cream; 0.6667 cup Milk; 0.5 cup Melted Unsalted Butter Flaky Sea Salt

Muffins, Extra-Corny Cornbread — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

Nonstick Vegetable Oil Spray
1.5 cup All Purpose Flour
1.25 cup Cornmeal
0.25 cup Sugar

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Made with cornmeal and studded with fresh corn kernels, these
2
not-too-sweet tender muffins are just as good alongside barbecue as

they are slathered with butter at the breakfast table.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.