Muffins, Pumpkin Corn

Name: Muffins, Pumpkin Corn
Yield: 12.0
Ingredients: 1.0 cup All Purpose Flour; 0.75 cup Yellow Cornmeal; 1.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 0.25 teaspoon Salt; 2.0 Eggs; 1.0 cup Canned Unsweetened Pumpkin Puree; 0.5 cup Packed Dark Brown Sugar; 0.25 cup Canola Oil; 1.0 cup Coarsely Chopped Pecans Pumpkin Pie Spice

Muffins, Pumpkin Corn is a home-style recipe made with All Purpose Flour, Yellow Cornmeal, Baking Powder, Baking Soda, Salt, and Eggs. Serves 12.

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🍽 Pour 12.0

Ingrédients

1.0 cup All Purpose Flour
0.75 cup Yellow Cornmeal
1.0 tsp Baking Powder
0.5 tsp Baking Soda

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Méthode (aperçu)

1
These moist golden orange muffins pair equally well with jam at
2
breakfast or with soups and savory main dishes.

Prep: 10 min

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