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Muffins, Skinny Banana Chocolate Chip

Muffins, Skinny Banana Chocolate Chip comes together with Honey, Agave Nectar, Egg, Vanilla Extract, and Bananas. Serves 18. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 tbsp
• 1/4 cup
• 1
• 1 tsp
• 3
• 1 cup
• 1 cup
• 1 tsp
• 1 tsp
• 1/2 tsp
• 6 oz
• 1/2 cup

Method (preview)

1. 1

   In a large mixing bowl, beat honey, agave nectar, egg, vanilla and banana until blended.

2. 2

   Add flours, baking powder, baking soda, salt, and yogurt.

3. 3

   Beat for 1 to 2 minutes until fully combined.

4. 4

   Fold in chocolate morsels.

5. 5

   Bake in a 350F oven for 18 to 20 minutes. For mini muffins, bake 11 to 13 minutes.

6. 6

   Remove and cool on wire rack. Store in an airtight container for up to 5 days or freeze for later use. ENJOY.

7. 7

   Notes: For mini muffins, recipe makes about 36 muffins.

8. 8

   Meat; 1/2 Fruit; 1/2 Fat; 1/2 Other Carbohydrates.