Muffuletta Bread
Muffuletta Bread — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Warm Water
- 1.0 tbsp Sugar
- 1.0 tbsp Active Dry Yeast
- 3.0 cup Bread Flour
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Method (preview)
- 1
In a 2-cup measuring cup, combine water and sugar.
- 2
Stir in yeast. Let stand until foamy, 5 to 10
minutes. In a food processor fitted with the steel
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