Muhallabi (almond milk pudding)
Muhallabi (almond milk pudding) — Potlikkr 커뮤니티 레시피.
재료
- 7.0 tbsp Cornflour
- 5.0 tbsp Caster Sugar
- 2.0 tsp Vanilla Essence
- 2.0 tbsp Rosewater
조리법 (미리보기)
- 1
Whisk the cornflour with a little of the almond milk to a smooth paste. Set aside.
- 2
In a saucepan, heat the remaining almond milk with the sugar, vanilla essence, rosewater and cardamom pods over a medium heat, stirring until mixed well.
Once the mixture has heated through, discard the cardamom pods, then pour in the cornflour paste and whisk vigorously...