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Mulled lamb

Mulled lamb is a home-style recipe made with Ground Cinnamon, Ground Nut Oil Plus Extra For Frying, and Plain Flour.

Ingredienti

• 1.0 tsp Ground Cinnamon
• 3.0 tbsp Ground Nut Oil Plus Extra For Frying
• 1.0 tbsp Plain Flour

Preparazione (anteprima)

1. 1

   In a mortar and pestle, grind together the caradmom seed and the cumin seed to a powder, then stir in the ground cinnamon.

2. 2

   Mix in the spices with the groundnut oil and rub the spice paste all over the chunks of lamb.