Mulligatawny Soup (satterly)
Mulligatawny Soup (satterly) is a home-style recipe made with Dried Chick Peas, Md Onion Chopped, Ghee, Red Chili Whole, Pn Cayenne Pepper, and T Turmeric. Serves 5.
🍽 Per 5
Ingredienti
- 1/2 cup
- 1
- 2 tbsp
- 1
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Preparazione (anteprima)
- 1
Soak, rinse & cook chick peas. Cook for 45-60 minutes till soft, depending on age of the peas.
- 2
In a soup pot, saute the onions in the ghee for 5 minutes. Add chili, cayenne, turmeric & coriander.
Saute for 2 to 3 minutes, stirring.
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