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Murgh Musallam (chicken Curry)

Murgh Musallam (chicken Curry) is a home-style recipe made with Chicken, Ginger Fresh, Garlic, Lg Onion, Cinnamon Stick, and Brown Cardamom Pods Whole. Serves 2.

Ingredientes

• 1.0 Chicken
• 1.0 Ginger Fresh
• 14.0 Garlic
• 1.0 Lg Onion

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Preparo (prévia)

1. 1

   Clean and joint chicken. If you don't like the skin, remove it.

2. 2

   Mash the ginger into a paste (or chop finely) and mince the garlic.