Murkha Dal
Murkha Dal is a home-style recipe made with Butter, Black Mustard Seeds, Onion, Garlic, Ginger Root, and Turmeric. Serves 2.
🍽 2.0人分
材料
- 0.25 cup Butter
- 2.0 tsp Black Mustard Seeds
- 1.0 Onion
- 2.0 clove Garlic
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作り方 （プレビュー）
- 1
Melt the butter in a large saucepan over a moderate heat. Add the
- 2
mustard seeds and cover the pan. When you can hear the seeds popping,
add the onion, garlic, and ginger root. Cook, uncovered, until they are