Mushroom Casserole
Mushroom Casserole is a home-style recipe made with Fresh Mushrooms, Sherry Or Other Saute Liquid, Chopped Onions, Chopped Celery, Chopped Green Bell Pepper, and Nonfat Mayonnaise. Serves 6.
🍽 6인분
재료
- 1 1/2 lb
- 6 tbsp
- 1 1/2 cup
- 1/2 cup
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Suggestion: use low fat margarine or eliminate all margarine.
- 2
Rinse mushrooms and pat dry with paper towels; chop mushrooms.
Melt 4 tablespoons butter in large skillet.