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Mushroom-Filled Tomatoes

Mushroom-Filled Tomatoes is a home-style recipe made with Butter Or Margarine Divided, Sour Cream, and Salt.

Ingredienti

• 3.0 tbsp Butter Or Margarine Divided
• 0.5 cup Sour Cream
• 1.0 tsp Salt

Preparazione (anteprima)

1. 1

   Cut a thin slice off the top of each tomato. Coop out pulp, leaving a 1/2 ″

2. 2

   shell. Invert tomatoes on paper towels to drain. Chop pulp, reserving 1