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Mushroom Ginger Pasta With Sugar Snap Peas

Mushroom Ginger Pasta With Sugar Snap Peas is a home-style recipe made with Onion, Olive Oil, Sliced Mushrooms, Sherry, Nonfat Sour Cream, and Plain Yogurt. Serves 4.

Ingredienti

• 1.0 Onion
• 1.0 tbsp Olive Oil
• 1.0 lb Sliced Mushrooms
• 1.0 cup Sherry

+ 6 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Cut onion in half and thinly slice. Saute the onion in oil for 3 minutes. Remove

2. 2

   onions, add sliced mushrooms to the oil and saute for another 4 to 5 minutes.