Mushroom Mashed Potatoes (Kosher)
Mushroom Mashed Potatoes (Kosher) is a home-style recipe made with Vegetable Oil, Shallots Sliced, Small Onion, Shiitake Mushrooms Cleaned Stems Removed Cut Into Inch Dice, Cremini Mushrooms Cleaned Cut Into Inch Dice, and Margarine Black Pepper To Taste. Serves 6.
🍽 6.0人分
材料
- 3.0 tbsp Vegetable Oil
- 5.0 Shallots Sliced
- 1.0 Small Onion
- 1.0 pkg Shiitake Mushrooms Cleaned Stems Removed Cut Into Inch Dice
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Place the potatoes in a large pot. Cover them with water. Sprinkle in
- 2
about 2 teaspoons salt. Bring the water to a boil. Cook for 30 to 35
minutes, until the potatoes are fork-tender.