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Mushroom Mornay Sauce

Mushroom Mornay Sauce is a home-style recipe made with Condensed Cream Of, Milk, Shredded Swiss Cheese, and Grated Parmesan Cheese.

Ingrédients

• 1.0 can Condensed Cream Of
• 0.75 cup Milk
• 0.5 cup Shredded Swiss Cheese
• 1.0 tbsp Grated Parmesan Cheese

Méthode (aperçu)

1. 1

   In 1 1/2-quart saucepan, stir soup; stir in milk and

2. 2

   mustard until smooth. Over medium heat, heat through,