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Mushroom Pate

Mushroom Pate is a home-style recipe made with Dried Porcini Mushrooms, Water, Tawny Port, Chopped Fresh Mushrooms, Minced Onion, and Neufchatel Cheese Softened. Serves 1.

Ingredientes

• 1/2 oz
• 1/2 cup
• 1/2 cup
• 2 cup

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Preparación (vista previa)

1. 1

   Combine first three ingredients in a small saucepan.

2. 2

   Bring to a boil; cover, reduce heat, and simmer 10 minutes.